![]() ![]() Armed with experience, confidence, and a firm belief in his ideology of a perfect sushi restaurant, in 2014 he took the next step and opened his first namesake restaurant, Yasu, in downtown Toronto – it was the first Omakase sushi bar in Canada. In 2010, he moved to Canada and opened his first small sushi takeout restaurant, Nigiriya, in the residential suburb of Leaside, Toronto. He worked his way from the ground up, starting as a dishwasher and gradually perfecting his culinary skills in Edomae and Contemporary sushi for the next ten years. ![]() At 30, with the ambition of one day opening his own restaurant, he returned to the art of sushi. He then explored his interests in art and graphic communication. Yasu, simply put, is purity at its finest.īorn in Osaka, Japan, Chef Yasu first apprenticed under a sushi chef at the age of 17. It is served immediately for maximum flavor and freshness. Expertly prepared, our fish is freshly sliced and placed atop warm, loose rice then brushed with a touch of nikiri soy for a perfectly balanced bite. Our food is the purest expression of our goals and devotion. Our roots, methodology, and determination comes from our passion for sharing the umami flavor in our food. Yasu pays homage to the edomae sushi roots to showcase the beauty of simplicity by using classical methods to draw out the umami of fish. Centuries of rich sushi history have cultivated an expertise in fishing – specifically for sushi – by the local fishermen. Fish caught around the tiny island of Japan are some of the best in the world. At Yasu, we use premium fish shipped from Japan. When Chef Yasu dreamed of opening his sushi restaurant, his single focus was to share his passion for bringing out the natural umami of ingredients in his sushi. “ I want to bring the Japanese Sea of Umami to LA ” Chef Yasu Our guests are invited to enjoy our Omakase sushi tasting course offering a variety of seasonal fish of the finest quality. We specializing in premium fish from Japan. Yasu is a traditional Omakase sushi bar in Beverly Hills. ![]()
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